Hosting Thanksgiving Dinner and not sure where to start with the menu? The ladies of ADIM are here to help! Each of our team members have pulled together their favorite recipes to create a Thanksgiving menu that is sure to please your nearest and dearest!

Libby’s Balsamic Brussel Sprout appetizer will kick off the party and dinner service will begin with Netty’s Apple Cranberry Pecan salad (so good even the boys in the house will love it!). Your guests mouth’s will be watering when you pull Tana’s signature fennel, chile and maple brined turkey from the oven! Cut the turkey and serve with Em’s Machiela Stuffing (a classic family recipe!), Kerry’s Brown Sugar Glazed Sweet Potatoes with Marshmallows (a dish that will please the kiddos and the adults) and Britt’s Green Bean Casserole (a friendsgiving favorite!). While you and your loved ones are going around the table and saying what you are thankful for, serve up a piece of blackberry pie with homemade crust – a family favorite for Alicia and the Caldecott family!

No menu would be complete without a signature cocktail, so we also included our ADIM favorite – the “May Day!”

For the complete recipes, be sure to download our Thanksgiving Menu PDF here! Your guests will leave with full hearts and tummies 🙂